Vol. 98 No. 2 (2023)

DOI: https://doi.org/10.37856/bja.v98i2
Published: 2023-09-27

Artigos

  • Differences of two varieties of corn in germination and flooding

    Daniela Marques Correia, Ramonn Diego Barros de Almeida, Jóice Azeredo Silva, Natália Fernandes Rodrigues, Vitor Francisco Ferreira, Cristina Moll Huther, Leonardo da Silva Hamacher, Roberta Jimenez de Almeida Rigueira, Carlos Rodrigues Pereira
    68-79
    DOI: https://doi.org/10.37856/bja.v98i2.4324

  • VOLATILE ORGANIC COMPOUNDS AND ANTIOXIDANT CAPACITY OF Curcuma longa L. AND Curcuma caesia Roxb. LEAVES: EXPLORING BIOACTIVITY IN NATURAL PRODUCTS

    Monick Cristina Braga, Lúcio Belo, Manoel Soares Soares Júnior, Germán Dario Galvis Sánchez, Julião Pereira, Tatianne Ferreira de Oliveira
    80-107
    DOI: https://doi.org/10.37856/bja.v98i2.4328

  • ADOPTION OF 4.0 TECHNOLOGIES IN AGRICULTURE: PROPOSITION OF A PROCESS BASED ON CASE STUDIES IN BRAZIL

    Isabela Gaya Santos, Bruno Jorge Soares, Eduardo Mario Dias, Maria Lídia Rebello Pinho Dias Scoton, José Henrique Videira Menezes, Diego Humberto de Oliveira
    108 - 118
    DOI: https://doi.org/10.37856/bja.v98i2.4320

  • DESEMPENHO FISIOLÓGICO DE SEMENTES DE CULTIVARES SOJA CONVENCIONAL EM FUNÇÃO DO TAMANHO E TEOR DE UMIDADE NA GERMINAÇÃO Qualidade de sementes de soja

    Larissa, Francisco Krzyzanowski, Eustáquio de Sá, Adonis Moreira, Larissa Moraes
    119 - 131
    DOI: https://doi.org/10.37856/bja.v98i2.4330

  • Freedom for chickens – the influence of the silvopastoral system on poultry behavior

    Nina Publio Camarero, Ciro Abbud Righi, Eloá Ruffini Sabadin, Iran José Oliveira da Silva, José Fernando Machado Menten, Hilton Thadeu Zarate do Couto
    132 - 140
    DOI: https://doi.org/10.37856/bja.v98i2.4335