ON THE RELATIONSHIP BETWEEN EFFICIENCY OF UTILIZATION OF NITROGEN, PHOSPHORUS AND POTASSIUM BY SEVERAL BEAN VARIETIES (ð˜—ð˜©ð˜¢ð˜´ð˜¦ð˜°ð˜­ð˜¶ð˜´ ð˜·ð˜¶ð˜­ð˜¨ð˜¢ð˜³ð˜ªð˜´ L.) AND YIELD POTENTIAL

E. Malavolta; M. O. C. Brasil Sobrinho; H. E. C. Rezende; G. C. Vitti; F. A. L. Amaral

doi:10.37856/bja.v55i4.4205

ON THE RELATIONSHIP BETWEEN EFFICIENCY OF UTILIZATION OF NITROGEN, PHOSPHORUS AND POTASSIUM BY SEVERAL BEAN VARIETIES (ð˜—ð˜©ð˜¢ð˜´ð˜¦ð˜°ð˜ð˜¶ð˜´ ð˜·ð˜¶ð˜ð˜¨ð˜¢ð˜³ð˜ªð˜´ L.) AND YIELD POTENTIAL

Authors

E. Malavolta
M. O. C. Brasil Sobrinho
H. E. C. Rezende
G. C. Vitti
F. A. L. Amaral

DOI:

https://doi.org/10.37856/bja.v55i4.4205

Abstract

ON THE RELATIONSHIP BETWEEN EFFICIENCY OF UTILIZATION OF NITROGEN, PHOSPHORUS AND POTASSIUM BY SEVERAL BEAN VARIETIES (ð˜—ð˜©ð˜¢ð˜´ð˜¦ð˜°ð˜ð˜¶ð˜´ ð˜·ð˜¶ð˜ð˜¨ð˜¢ð˜³ð˜ªð˜´ L.) AND YIELD POTENTIAL

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Published

2020-03-17

How to Cite

MALAVOLTA, E.; SOBRINHO, M. O. C. Brasil; REZENDE, H. E. C.; VITTI, G. C.; AMARAL, F. A. L. ON THE RELATIONSHIP BETWEEN EFFICIENCY OF UTILIZATION OF NITROGEN, PHOSPHORUS AND POTASSIUM BY SEVERAL BEAN VARIETIES (ð˜—ð˜©ð˜¢ð˜´ð˜¦ð˜°ð˜ð˜¶ð˜´ ð˜·ð˜¶ð˜ð˜¨ð˜¢ð˜³ð˜ªð˜´ L.) AND YIELD POTENTIAL. Brazilian Journal of Agriculture, Piracicaba, v. 55, n. 4, p. 275–278, 2020. DOI: 10.37856/bja.v55i4.4205. Disponível em: https://www.fealq.org.br/ojs/index.php/revistadeagricultura/article/view/4205. Acesso em: 7 jun. 2025.