Brazilian Journal of Agriculture

Artigos

• The benefits of applied research in improving the ethanol fermentation process

  Eduardo Poggi e Borges, Silene Cristina de Lima Paulillo, Claudemir Domingos Bernardino, Marcel Salmeron Lorenzi, Fernando Henrique Carvalho Giomettii, Mário Lúcio Lopes, Henrique Berbert de Amorim Neto, Henrique Vianna de Amorim

  • PDF (Português (Brasil))